What item is located in the kitchen of Wendy's just to the right of the cooler/freezer door?

The item located in the kitchen of Wendy's just to the right of the cooler/freezer door is the bun racks. In fast-food restaurant kitchens, bun racks are specifically designed for storing various types of buns in a neat and organized manner. They typically have several tiers or shelves that allow for easy access to the buns, helping to ensure that staff can quickly assemble sandwiches during busy periods.

Bun racks are essential because they keep the buns fresh and easily accessible, which is crucial in a high-paced environment. Their positioning near the cooler/freezer door is strategically chosen, allowing easy access to ingredients stored cold and the buns, which are needed right away when preparing food.

In a restaurant setting, the layout is often streamlined for efficiency. Other kitchen equipment such as dishwashers, ovens, and storage shelves serve different but key purposes in the workflow of food preparation. However, since the specific query was about the location in question, bun racks are the right choice given their function and position in relation to the cooler/freezer door.